by D. L. Koontz | Jun 30, 2015 | Awesome Cuisine, Journal
Edging through the Darkness (book #2 in The Crossings Trilogy) was released in May and I’m receiving a variety of questions! I’ll answer them in this blog from time to time, but here are the top three so far: publication date of book #3? (I don’t know…I’m...
by D. L. Koontz | Dec 30, 2011 | Awesome Cuisine, Journal
In college, I discovered that I am more productive and creative, and can remember things longer, when I’m eating. (Yes, I gained the “freshman fifteen” and then some.) Fast forward more years that I want to admit, and here I am—a writer and consultant working from a...